Christmas Eve Tuesday
December 24, 2019
Dinner Served 5:30 - 8:30
Reservations Only
Three Course Pre Fixe Menu
Winter Salad with
Roasted Pickled Beets, Goat Cheese, Walnuts and a Sherry Thyme Vinaigrette
or
Mixed Mushroom Cream Soup with Hazelnut
******
Christmas Spiced Filet of Beef with Gratin of Potato, Green Bean, Spinach and Madeira Demi Glace
or
Pan Roasted Salmon with Piperade
Served with Couscous
*****
Lemon Pudding Cake with Berries
or
Eggnog Cream Brulee
or
Chocolate Mousse Cake
$45.00 Per Person
Not Inclusive of Tax and Gratuity
Reservations Only Please