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We still offer Curb-side Pick-up or Out-Side Dining

In-door dining with Reservation 916-942-9599


Additions For Today:

Please Call


For Dessert:

Seasonal Crème Brûlée

Spring Carrot Cake with Pecans

Fresh Fruit Crisp with Vanilla Ice Cream

White Chocolate – Cherry Bread Pudding

with Vanilla Ice Cream


Scoop of Vanilla Ice Cream

With Chocolate Sauce or Pink Himalayan Salted Caramel

Loose Steeped Hot Tea Service 

Irish Black, Jasmine Green, Mint or Chamomile

Served with Lemon, Honey and Tea Milk




Coffee Latte

Coffee Mocha


Cocktails, Wine and Beer also available for Take-away!




2023 Spring Menu


Fried Brussels Sprouts, Meyer Lemon-Chive Aioli

Twice Fried Belgian Style Fries, Cajun Mayo

Spring Vegetable Fritters, Cucumber-Yogurt Sauce

Selection of Artisan Cheeses, Seasonal Garnish, Baguette

Clam Chowder, Applewood Smoked Bacon, Yukon Gold Potato, Baby Clams 

Spring Greens Salad, Garden Peas, Radish, Feta Cheese, Pear Vinaigrette

tablevine Caesar with Grana Padano, Anchovy, Lemon, Roasted Garlic Croutons

Add Boquerón - Pickled White Anchovy,  Add Piece of Schnitzel,  Add Salmon 




Deep-Fried Half Chicken, French Fries, Spicy-Honey Glaze

Miso Roasted Norwegian Salmon, Basmati Rice, Chili Glazed Green Beans 

Roasted Maple Leaf Duck Breast, Meyer Lemon-Apricot Couscous, Olive, Harissa

Slow Soy-Braised Beef Short Rib,

Crispy Yukon Potatoes, Peas

Ribeye Steak, Fondant Potato, Creamed Spinach,

Meyer Lemon-Thyme Butter

Smoky Chick Pea – Potato Stew with Basmati Rice

Preserved Meyer Lemon-Garden Pea Spring Risotto

with Meyer Lemon Oil

Duck Confit, Sautéed Spinach, Mashed Potato, Demi 


German Jagerschnitzel Vom Schweinefilet –

Breaded Pork Cutlet with Mashed Potato, Minted Peas, Meyer Lemon-Pea Sauce

½ Pound Angus Beef Cheese Burger*,

Hatch Chili Salsa, Pepper Jack Cheese, House Bun, Fries

We have Plant Based Patty Available,

Add Bacon,  Add Fried Cage Free Egg 




Not all ingredients are listed on the menu.

Please inform your server if you have an allergy so that we may accommodate your requests.

Items marked with the * are served raw or under cooked.  Consuming raw or under cooked animal products may increase your risk of food-borne illness, especially if you have certain medical conditions.

20% Gratuity added to Tables of 5 or more and Split Checks

Menus subject to change without notice

Reservations Please 916-942-9599

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