Curb-side Pick-up or Out-Side Dining

with Reservation

Additions For Today:

Seared Day Boat Scallop with Pea

and Meyer Lemon Risotto 40


For Dessert:


Carrot Cake 10.00

Lemon Pudding Cake 9.00

Seasonal Crème Brûlée 9.00

Chocolate Mousse Cake 9.00

Strawberry Crisp with Vanilla Ice Cream 9.00

(a la mode 3.00)

Vanilla Bean Ice Cream with either house made

Chocolate Sauce OR Salted Caramel Sauce 6

Cocktails, Wine and Beer also available for Take-away!






2022 Spring Menu


Twice Fried Belgian Style Fries, Malt Aioli 9

Artisan Cheeses, Seasonal Garnish, Toasted Baguette 16.00

Extra Crostini 1.00

Fried Brussels Sprouts, Tonnato Dipping Sauce 12.00

Clam Chowder, Applewood Smoked Bacon,

Yukon Gold Potato, Baby Clams 11.00

Mesclun Lettuce with Radish,

Garden Pea, Feta Cheese, Opa’s Vinaigrette 12.00

tablevine Caesar with Grano Padano,

Anchovy, Lemon, Roasted Garlic Croutons 12.00

Add Boquerón - Pickled White Anchovy 4.00 Add Piece of Schnitzel 10.00 Add Salmon 17.00




Garden Vegetable Indian Vindaloo with Basmati Rice $21.00

Eggplant, Cauliflower, Zucchini, Potato, Garden Peas, Tomato, Onion


Risotto, Peas, Preserved Meyer Lemon, Grana Padano 21.00


German Schnitzel Vom Schweinefilet – Breaded Pork Cutlet 22.00

with Preserved Meyer Lemon Butter Sauce, Mashed Potato, Minted Peas


Maple Leaf Farms Duck Breast, Asparagus, Spring Onion Spaetzle, Tangy Ginger Rhubarb Sauce 40.00


Birria-Style Beef Short Rib, Cotija Polenta,

Chili Braising Sauce 23.00


Angus Burger, Pepper Jack, Green Chili, BBQ Sauce,

House Bun, Fries 17.00

We have Beyond Burger (Plant Based) Patty Available

Add Bacon 4 Add Fried Egg 2


Deep Fried Half Chicken,

Belgium Style Twice Fried Fries, Chimichurri 21.00


Oven Roasted Chili Glazed Salmon

with Wasabi Mashed Potato, Bok Choy 27.00


Ribeye Steak, Creamed Spinach,

Melted Spring Onion Mashed Potato, Demi 40.00



Not all ingredients are listed on the menu.

Please inform your server if you have an allergy so that we may accommodate your requests.

Items marked with the * are served raw or under cooked.  Consuming raw or under cooked animal products may increase your risk of food-borne illness, especially if you have certain medical conditions.

20% Gratuity added to Tables of 5 or more and Split Checks

Menus subject to change without notice

Reservations Please 916-942-9599