Valentine's Day Menu

Wednesday, February 14, 2024

Dine-In and Curb-Side Pick Up 5:30 PM  - 7:00 PM

Reservations with Credit Card ONLY 916-942-9599
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The Beginning:

 

Lanson, Le Black Label, Brut, Reims, France NV

(Bottle per Couple)

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First Bite:

 

Oyster on the half Shell

with Rose-Scented Granite, Tobiko Caviar

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Starter:

Beet and Strawberry Salad
Mesclun, Pecan, Feta, Poppy Seed Dressing
Or
Creamy Moroccan Roasted Cauliflower Soup

Rose and Pistachio
 

Main Event:
 

Seared Scallop

with Potato and Sherry-Mushroom Cream Sauce

Or

Roasted Filet of Beef, Whipped Potatoes,

Red Pepper Green Beans, Chipotle Demi Sauce

Or

Wild and Tamed Mushroom Risotto, 

Warm Mushroom Salad

 

For Dessert:
 

Traditional Chocolate Mousse Cake

Driscoll's Raspberry

Or

Lemon Pudding Cake

Strawberry

 

$110.00 per person

Plus 8.75% tax and 20% gratuity

 

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